Kanthari Mango Chutney is a Kerala delicacy prepared with Green mango, Bird’s eye chilli (Kanthari ), onion, ginger, mustard etc. This sour and spicy chutney is an excellent side dish for rice and tiffin items like idli and dosa.
Available quantity : 200g
Ingredients : Mango, Bird’s eye chill, Water,Sesame oil , Onion,Ginger,Mustard,Acidity regulator, Contains permitted class II preservative Sodium benzoate (E211).
Shelf life –12 months
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