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Retort Technology RETORT PROCESSING is a method of food preservation wherein food and its containers are rendered commercially sterile by the application of heat and pressure.The commercial sterility is a condition that is achieved by the application of heat and temperature to kill micro organisms of public health significance.
Certifications and Approvals FSSAI, USFDA, EU, HACCP, HALAL
Retort Technology RETORT PROCESSING is a method of food preservation wherein food and its containers are rendered commercially sterile by the application of heat and pressure.The commercial sterility is a condition that is achieved by the application of heat and temperature to kill micro organisms of public health significance.
Certifications and Approvals FSSAI, USFDA, EU, HACCP, HALAL